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Food & Nutrition Manager at American Healthcare, LLC in Roanoke, Virginia

Posted in General Business 30+ days ago.

Type: Full-Time





Job Description:

South Roanoke Nursing Home is currently recruiting for a Food & Nutrition Manager. The Food & Nutrition Manager is responsible for supporting the planning and directing of the Food & Nutrition Services Department. They participate in the total plan of care for residents; enhance productivity, ensure compliance; undertake staffing responsibilities (hiring, training, evaluating etc.), assist in budgeting and monitoring expenses, assist with staff scheduling, and perform other duties as requested by the Director of Food & Nutrition.

Food & Nutrition Assistant Manager Qualification


  • Graduate of state or ADA approved course in food services
  • Experience in an institutional food service operation
  • One-year supervisory experience
  • Ability to communicate effectively in both written and oral form
  • Ability to communicate with a wide variety of individual
  • Knowledge of dietary services practices and procedures
  • Knowledge of the laws, regulations, and guidelines governing dietary services in a long-term care facility
Food & Nutrition Assistant Manager Qualification

  • Graduate of state or ADA approved course in food services
  • Experience in an institutional food service operation
  • One-year supervisory experience
  • Ability to communicate effectively in both written and oral form
  • Ability to communicate with a wide variety of individual
  • Knowledge of dietary services practices and procedures
  • Knowledge of the laws, regulations, and guidelines governing dietary services in a long-term care facility
Food & Nutrition Assistant Manager Qualification

  • Graduate of state or ADA approved course in food services
  • Experience in an institutional food service operation
  • One-year supervisory experience
  • Ability to communicate effectively in both written and oral form
  • Ability to communicate with a wide variety of individual
  • Knowledge of dietary services practices and procedures
  • Knowledge of the laws, regulations, and guidelines governing dietary services in a long-term care facility
South Roanoke Nursing Home is currently recruiting for a Food & Nutrition Manager. The Food & Nutrition Manager is responsible for supporting the planning and directing of the Food & Nutrition Services Department. They participate in the total plan of care for residents; enhance productivity, ensure compliance; undertake staffing responsibilities (hiring, training, evaluating etc.), assist in budgeting and monitoring expenses, assist with staff scheduling, and perform other duties as requested by the Director of Food & Nutrition.





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