All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, age, marital status, pregnancy, genetic information, or other legally protected status. US Bakery requests priority referrals of Protected Veterans for this job opening, and all other externally posted company employment opportunities.
Sanitor Job Category: Sanitation Requisition Number: SANIT001867 Posted: Apr 2, 2025 Full-Time McMinnville, OR 97128, USA Job Details
Description
Are you ‘bread’ for success?
Come make $ dough $ with us!
Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country’s most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.
Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including:
Competitive Wages
$21.02 per hour + third shift differential
Comprehensive Healthcare
100% Employer paid premiums for employee and all eligible dependents
Generous Holiday and Vacation
Pension and Retirement funds
Discount Franz Products
Growth and Development Opportunities
Primary Duties and Responsibilities:
Performs the cleaning of surfaces (floors, ceilings, equipment, etc.) in the entire bakery; including internal parts and surfaces of machinery and equipment.
Disposes of bakery wastes and scraps in designated areas.
Uses a variety of cleaning tools, buckets, mops, vacuums, brooms, air pressure devices and pressure washers during the normal course of a work shift.
Works in a safe manner at all times.
Periodically uses scissor lifts and ladders for scheduled maintenance procedures.
Additional duties and/or responsibilities as assigned.
Must uphold the Company’s core values.
Preferred Education/Experience:
High school graduate or GED required.
Previous experience in similar sanitation duties at a large commercial or artisan bakery is preferred.
Work experience in other similar commercial sanitation or industrial cleaning environment may substitute.
Critical Skills and Expertise:
SHIFT & HOURS: New employees will be assigned to work the Third Shift.
Ability to work in a high temperature environment supporting fast paced machinery.
Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
Must have ability to work thoroughly with attention to detail to meet food safety sanitation standards.
Must be able to work efficiently to meet task completion requirements during equipment down time.
Must have reliable attendance to meet employer’s attendance standards.
Must join union within 30 days of hire.
Equal employment opportunity, including veterans and individuals with disabilities.