Dates of employment: June 2, 2025 - July 25, 2025, for day camp staff.
KEY RESPONSIBILITIES:
Responsible for counting, serving and receiving meals
Ensures that food site personnel maintain records and required documents
Prepares reports of site visits and visits all assigned locations
Ensures each location maintains program supplies
Performs other duties as assigned relevant to Summer Lunch / Snack site operations
MINIMUM REQUIREMENTS:
Previous experience working in a Summer Food Service Program or other program designed to offer nutritious and free meals to school-age youths
Previous experience working in an office providing administrative support OR working for a community-based organization
Must be at least 18 years of age or older
Must have reliable transportation
Must pass background check and pre-employment drug and alcohol screen
Please ensure you fill out the work history and education sections completely. If you do not complete these sections, your application may not be considered.