Dietary Aide at Santa Rosa Post Acute

Posted in Restaurant - Food Service 2 days ago.

Type: Full-Time
Location: Santa Rosa, California





Job Description:

Job Opening: Dietary Aide

Status : Part time

Location: 4650 Hoen Ave. Santa Rosa, CA
Shift: 11:30am to 8:00pm, Saturday through Wednesday (Thursday/Friday off)

We are currently seeking a dedicated and reliable Dietary Aide to join our team! This position plays a crucial role in ensuring that our kitchen runs smoothly and efficiently while maintaining the highest standards of food safety and sanitation.

General Purpose:

The Dietary Aide will be responsible for various food service duties, including setting up meal trays, assisting with serving meals, washing dishes, and maintaining cleanliness in the kitchen. The position requires the ability to quickly learn food service routines and adapt to shift demands.

Key Responsibilities:



  • Meal Preparation: Set up meal trays and assist with serving different meals.


  • Dishwashing: Strip down returned trays, operate the dishwasher, and check chlorine concentration and water temperatures at the start of the shift.


  • Sanitation: Clean work surfaces, floors, refrigerators, and other kitchen equipment. Sweep, mop, and maintain cleanliness throughout the kitchen.


  • Food Handling: Prepare snacks and nourishments as directed.


  • Stocking and Organizing: Safely store groceries and supplies in an organized and sanitary manner.


  • Waste Management: Carry out trash and garbage.


  • Team Support: Assist the cook and dietary supervisor with various tasks as needed and participate in ongoing staff training and orientation.


  • Collaboration: Work cooperatively and harmoniously with team members across all departments.


Qualifications:


  • Education/Experience: High school diploma or equivalent preferred.


  • Skills:

    • Ability to read technical procedures and follow recipes.

    • Strong math skills to apply concepts such as fractions, percentages, ratios, and proportions in practical situations.

    • Ability to solve practical problems and interpret written or verbal instructions.




  • Certifications: Must obtain and maintain a food handlers' certificate.


  • Physical Demands:

    • Ability to stand, walk, and engage in physical activities for extended periods.

    • Frequent lifting (up to 50 pounds), pushing/pulling, and reaching.

    • Occasional climbing, stooping, kneeling, or crouching.

    • Ability to work in a fast-paced environment and maintain high cleanliness standards.



Work Environment:

  • Low to moderate noise level.

  • Work environment requires frequent interaction with food and cleaning equipment.

  • Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Why Join Us?

  • Competitive pay and benefits.

  • Opportunity for growth and development.

  • A collaborative work environment with a supportive team.


If you're passionate about food service and eager to make a positive impact in a busy kitchen environment, we'd love to hear from you! Apply today to become a part of our team.





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