All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, age, marital status, pregnancy, genetic information, or other legally protected status. US Bakery requests priority referrals of Protected Veterans for this job opening, and all other externally posted company employment opportunities.
Bakery Production/Checker - 6th Ave Job Category: Production Requisition Number: BAKER001643 Posted: Nov 25, 2024 Full-Time 2901 6th Avenue South Seattle, WA 98124, USA Job Details
Description
Are you ready to 'rise' to success?
Join us and earn some serious 'dough'!
Established in 1906 in the Pacific Northwest, Franz Family Bakery stands as one of the nation's most successful bakeries. Renowned for our premium labels and top-quality ingredients, we boast a superior baking process that has propelled us to the forefront of the industry. With a workforce of over 4,000 employees, we distribute our delectable products across Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.
Elevate your career by joining our dynamic team. Franz values its employees and offers an array of exceptional benefits, including:
Competitive Wages: $26.19
Weekly Paychecks
Growth and Development Opportunities
Generous Holiday and Vacation Packages
Full medical, dental, and vision coverage with 100% PREMIUMS PAID FOR EMPLOYEE, SPOUSE, AND CHILDREN
Pension and Retirement Funds
Discount on Franz Products
We are on the lookout for Bakery Production Workers to join our industrious and fast-paced team. As a Bakery Production Worker, you'll contribute to various positions in the production of an assortment of bread products. All tasks will be executed in strict adherence to SQF Food Safety procedures, with daily responsibilities subject to change based on production needs.
Primary Duties and Responsibilities:
Execute assigned manual labor tasks involving grasping, lifting, moving, placing, and stacking items related to production processes
Identify, count, sort, and visually inspect bakery items
Accurately record product analysis data or counts as required by SQF Food Safety Procedures
Maintain workflow from production conveyors
Read orders and load trays of bakery products onto transport racks or pallets according to specified orders
Additional Requirements:
New employees will be assigned to any workday (Monday through Sunday) and any shift (Day, Swing, and/or Graveyard) based on production needs
Previous experience in similar production line duties at a large commercial or artisan bakery is preferred
Work experience in other industrial, manufacturing, or production-line environments may be considered
Ability to work in a high-temperature environment supporting fast-paced machinery
Quick learning ability for new job tasks and flexibility to work in different roles as needed
Must be available to work any day, including holidays, or any shift
Reliable attendance to meet employer’s standards for a 24/7 production facility
Union membership required within 30 days of hire
Adherence to company core values
Franz Bakery is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity
