Work Type: Part Time, Hourly, < 35.99 hours a week
Date Posted: 10/21/2024
Description
San Francisco Towers
BENEFITS INCLUDE:
competitive wages
amazing health benefits (medical, dental & vision for 36 + hrs per week)
employer paid life insurance
a great retirement program
employee referral program (up to $500)
monthly team meetings and celebrations employee appreciation fund (Ask us about this!)
Free secure parking or monthly transportation allowance
holiday and anniversary pay- paid time off (or sick time) *Option for PTO Cash Out
*free meals
JOB SUMMARY
The Server serves residents in dining room according to standards set by Dining Room Manager. Constructs, delivers and picks up trays from resident apartments. Provides excellent food service to residents and guests. Follows complete HACCP Program for food safety. It is required that this position be in full compliance with HIPAA.
Responsibilities
The Server II ensures dining room tables and buffets are set properly prior to the start of each service.
Completes all duties as detailed in the position analysis
Greets residents in a friendly, welcoming manner
The Server II supports the Dining Room Host in greeting, seating, and serving residents.
Follows sanitation guidelines set forth by managers and the safety team
Provides leadership in setting, serving, and clearing catering events
Dresses in a neat, clean uniform, and practices good personal hygiene habits
Helps maintain high standards of service throughout the facility
The Server II will attend training sessions as assigned and complete other duties as assigned.
Knowledge, Skills, and Abilities
Must be proficient in English
Ability to follow both written and verbal instructions
Ability to relate to older people
Ability to manage several tasks at one time efficiently and temperately
Ability to form cooperative, effective, and productive working relationships.
Ability to learn new tasks as the department grows and develops
Ability to communicate with other dining room personnel and production staff
Education and Qualifications
High School diploma or equivalent required
Previous experience in a food service or health care facility, restaurant, or hotel
Front Porch is an Equal Opportunity Employer. We support all aspects of diversity and provide equal employment opportunity to all employees and applicants without regard to race, color, religion, sex, marital status, national origin, age, sexual orientation, disability or status as a veteran in accordance with the applicable nondiscrimination laws. Final candidates must successfully complete a pre-employment physical, physical abilities test, drug screen and Department of Justice Criminal background clearance.