Event Chef - Full Time at M CULINARY CONCEPTS LLC

Posted in Restaurant - Food Service about 2 hours ago.

Type: Full-Time
Location: Phoenix, Arizona





Job Description:

Unleash Your Culinary Passion: Event Sous Chef at M Culinary Concepts (Employee-Owned!)
If you have experience in the food and beverage world, M Culinary is searching for a passionate Event Sous Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning catering company based in Phoenix, AZ (we're talking TOP COMPANIES TO WORK FOR & GREAT PLACES TO WORK three years running!).

Bonus: you'll be part of an employee-owned company!

About the role:
Join our team as an Event Sous Chef! Collaborate closely with our Executive Sous Chefs and Production Chefs to ensure our culinary creations are both delicious and timely. You'll lead and mentor our talented staff, oversee off-site events, and contribute creatively to our recipe development. If you have a passion for food and want to showcase your skills, apply today! Within the role you'll experience a diverse range of culinary events, including private catering, galas, weddings, business functions, sports and entertainment events, full-scale productions, restaurants and cafes, and concessions.

M Culinary Concepts: Where Food is Fun!
Forget stuffy corporate kitchens. Here at M Culinary, we're a passionate crew obsessed with crafting amazing food & beverage experiences. Our core values? Inspiring Passion, Service to Others, Humbly Confident and Making Huge Fun! Think fast-paced, collaborative, and full of good times (and of course, delicious food!).

The Perks You Deserve:
As an employee-owner, you'll enjoy a sweet benefits package including medical, dental, vision insurance, a 401(k) match, and daily grab-and-go lunches made by our amazing chefs! Plus, you'll stay connected with our internal app and experience the ownership spirit that makes M Culinary so special.

What we need from you:
Besides your amazing attitude, we need a dynamic individual that has at least 3 years of management experience leading a culinary team and a background in culinary arts or related fields. A passion for food and cooking techniques, strong leadership qualities, computer competency, and excellent communication skills are essential. If you operate with a sense of teamwork and urgency, we want you on our team!

Ready to Join the M Culinary Team?
If you're a passionate Event Sous Chef who thrives in a fun and fast-paced environment, we want to hear from you! Apply using our mobile-friendly application today!





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