BAGGING OPERATOR at Kent Nutrition Group

Posted in Manufacturing 30+ days ago.

Type: Full-Time
Location: Hagerstown, Maryland





Job Description:

Ready to join a five-time US Best Managed Company? Kent Nutrition Group, a member of the KENT® Corporation family of companies has a great opportunity to join their team as a Bagging Operator at the Hagerstown, MD plant! This is a full-time position that offers incredible benefits!


1st shift availability!


PRIMARY RESPONSIBILITIES:



  • Daily operation of equipment to process and manufacture feed products according to KNG’s Standard Operating Procedures

  • Operate the bagger, sewing machine and fork truck in a proficient and safe manner for optimum production

  • Follow warehouse and loading protocols

  • Operate the all feed manufacturing equipment safely and efficiently

  • Ensure KNG’s quality assurance protocol is met regarding ingredient receiving, load-out, and bagging

  • Perform necessary recording and documentation of all feed manufactured during shift

  • Mix and prepare livestock feeds efficiently and in a manner that assures accuracy and high quality

  • Assist management with production scheduling, inventory planning & control for both ingredients and finished products

  • Assist with equipment maintenance and repair as needed

  • Load and unload trucks in a safe and efficient manner

  • Provide excellent customer service and assist customers when needed

  • Observe and enforce all company policies & procedures

  • Effectively communicate with managers, co-workers, and customers

  • Perform general work around the facility and other duties as assigned

  • Maintain and promote a strong safety culture and follow all safety policies, procedures and regulations Identify and communicate workplace hazards and correct or seek assistance in correcting unsafe actions or conditions


EDUCATION:



  • High School diploma or GED


EXPERIENCE & QUALIFICATIONS:



  • 1 plus years of manufacturing experience

  • Knowledge of OSHA safety requirements

  • Basic computer knowledge

  • Good communication, verbal, written and math skills

  • Ability to work as a team member

  • Thorough understanding of GMP’s

  • Knowledge of HACCP Feed & Safety Plan

  • Knowledge of FSMA

  • Ability to lift a minimum of 55 lbs from floor to working height as job requires

  • Ability to operate a forklift

  • Ability to work in dust and adverse weather conditions and temperatures

See job description





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